How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mexican Corn Bread?

You need 8 ingredients. The key ingredients include: 1 c. corn (cream-style), 1 c. chopped onion, 1 c. grated cheese (Cheddar), 1/2 c. buttermilk, and more.

Is Mexican Corn Bread suitable as general?

Yes, Mexican Corn Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Mexican Corn Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Mexican Corn Bread Recipe

Name: Mexican Corn Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. corn (cream-style); 1 c. chopped onion; 1 c. grated cheese (Cheddar); 1/2 c. buttermilk; 1/2 c. oil; 2 eggs; 1 to 3 jalapeno peppers, chopped fine; 1 1/2 c. self-rising corn meal

Mexican Corn Bread – a delicious recipe with corn, onion, grated cheese, buttermilk, oil, eggs. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 c. corn (cream-style)
1 c. chopped onion
1 c. grated cheese (Cheddar)
1/2 c. buttermilk
1/2 c. oil
2 eggs
1 to 3 jalapeno peppers, chopped fine
1 1/2 c. self-rising corn meal

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
954 kcal
Category
General

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