How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mexican Corn Bread?

You need 9 ingredients. The key ingredients include: 1 c. self-rising corn meal, 1 (15 oz.) creamed corn, 1 tsp. salt, 3 tsp. baking powder, and more.

Is Mexican Corn Bread suitable as general?

Yes, Mexican Corn Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Mexican Corn Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Mexican Corn Bread Recipe

Name: Mexican Corn Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. self-rising corn meal; 1 (15 oz.) creamed corn; 1 tsp. salt; 3 tsp. baking powder; 1 c. sour cream; 1/2 c. oil; 3 eggs; 2 c. mild grated Cheddar cheese; 1/2 c. jalapeno peppers, chopped fine

Mexican Corn Bread – a delicious recipe with meal, corn, salt, baking powder, sour cream, oil. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 c. self-rising corn meal
1 (15 oz.) creamed corn
1 tsp. salt
3 tsp. baking powder
1 c. sour cream
1/2 c. oil
3 eggs
2 c. mild grated Cheddar cheese
1/2 c. jalapeno peppers, chopped fine

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1121 kcal
Category
General

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