How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mexican Corn Bread?

You need 9 ingredients. The key ingredients include: 3 c. self-rising corn meal, 1/2 c. oil, 3 eggs, 1 large onion, chopped, and more.

Is Mexican Corn Bread suitable as general?

Yes, Mexican Corn Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Mexican Corn Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Mexican Corn Bread Recipe

Name: Mexican Corn Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 c. self-rising corn meal; 1/2 c. oil; 3 eggs; 1 large onion, chopped; 2 Tbsp. sugar; 1 c. sweet milk; 1 can creamed corn; 1 1/2 c. shredded Cheddar cheese; 1 pod pepper (if desired)

Mexican Corn Bread – a delicious recipe with meal, oil, eggs, onion, sugar, sweet milk. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3 c. self-rising corn meal
1/2 c. oil
3 eggs
1 large onion, chopped
2 Tbsp. sugar
1 c. sweet milk
1 can creamed corn
1 1/2 c. shredded Cheddar cheese
1 pod pepper (if desired)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1317 kcal
Category
General

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