How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mexican Citrus Dressing?

You need 9 ingredients. The key ingredients include: 2 teaspoons grated orange rind, 1/2 cup orange juice, 2 tablespoons white wine vinegar or 2 tablespoons distilled vinegar, 2 tablespoons fresh basil, minced or 2 teaspoons dry basil, and more.

Is Mexican Citrus Dressing suitable as general?

Yes, Mexican Citrus Dressing falls under the General category and is a great choice for this type of meal.

How do I store leftover Mexican Citrus Dressing?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Mexican Citrus Dressing Recipe

Name: Mexican Citrus Dressing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 teaspoons grated orange rind; 1/2 cup orange juice; 2 tablespoons white wine vinegar or 2 tablespoons distilled vinegar; 2 tablespoons fresh basil, minced or 2 teaspoons dry basil; 1 jalapeno pepper, minced; 1 tablespoon honey; 2 teaspoons Dijon mustard; 1 teaspoon cumin; 3 garlic cloves, pressed

Try this homemade Mexican Citrus Dressing recipe the whole family will love. Made with orange rind, orange juice, white wine vinegar and fresh basil. Ea…

This Mexican Citrus Dressing relies on simple, everyday ingredients such as grated orange rind, orange juice, jalapeno pepper, minced and honey. It comes together quickly and makes 4 servings, at about 156 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

2 teaspoons grated orange rind
1/2 cup orange juice
2 tablespoons white wine vinegar or 2 tablespoons distilled vinegar
2 tablespoons fresh basil, minced or 2 teaspoons dry basil
1 jalapeno pepper, minced
1 tablespoon honey
2 teaspoons Dijon mustard
1 teaspoon cumin
3 garlic cloves, pressed

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Quick Info

Servings
4 servings
Calories
156 kcal
Category
General

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