How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mexican Chocolate Mousse?

You need 7 ingredients. The key ingredients include: 1 pint whipping cream, 2 tablespoons powdered sugar, 6 1/2 ounces mexican chocolate Ybarra, 1 ounce grand marnier, and more.

Is Mexican Chocolate Mousse suitable as baking & desserts?

Yes, Mexican Chocolate Mousse falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Mexican Chocolate Mousse?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Mexican Chocolate Mousse Recipe

Name: Mexican Chocolate Mousse
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pint whipping cream; 2 tablespoons powdered sugar; 6 1/2 ounces mexican chocolate Ybarra; 1 ounce grand marnier; 3 egg whites; 1 teaspoon granulated sugar; chocolate wafers

Mexican Chocolate Mousse – a delicious recipe with whipping cream, powdered sugar, chocolate, grand marnier, egg whites, sugar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 pint whipping cream
2 tablespoons powdered sugar
6 1/2 ounces mexican chocolate Ybarra
1 ounce grand marnier
3 egg whites
1 teaspoon granulated sugar
chocolate wafers

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
479 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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