Mexican Chipotle Marinade

1. 1

   In a small saucepan, combine the chipotles and their sauce with the rest of the ingredients.

2. 2

   Simmer over high heat until reduced by one third,about 3 minutes.

3. 3

   Transfer contents of the pan to a blender.

4. 4

   Puree until smooth.

5. 5

   Note:Marinate chicken or pork for 2 hours in 1/4 of the marinade.

6. 6

   Grill pork chops or chicken.

7. 7

   Serve with the leftover sauce.

No nutritional information available.

No additional tips available.