How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mexican Chili Dip Recipe?

You need 5 ingredients. The key ingredients include: 1 (8 ounce.) cream cheese, 1 can green chilies, minced, 1 (med. size) can Hormel chili, no beans, 1 bunch green onions, minced, and more.

Is Mexican Chili Dip Recipe suitable as soups & stews?

Yes, Mexican Chili Dip Recipe falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Mexican Chili Dip Recipe?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Mexican Chili Dip Recipe Recipe

Name: Mexican Chili Dip Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (8 ounce.) cream cheese; 1 can green chilies, minced; 1 (med. size) can Hormel chili, no beans; 1 bunch green onions, minced; 1 layer Monterey Jack cheese, shredded

Mexican Chili Dip Recipe – a delicious recipe with cream cheese, green chilies, Hormel chili, green onions, layer Monterey. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 (8 ounce.) cream cheese
1 can green chilies, minced
1 (med. size) can Hormel chili, no beans
1 bunch green onions, minced
1 layer Monterey Jack cheese, shredded

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
228 kcal
Category
Soups & Stews

Eats Now Editorial Team

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