How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mexican Chicken Casserole?

You need 5 ingredients. The key ingredients include: 2 (10 1/2 ounce) cans 98% fat-free cream of chicken soup (or 1 can cream of chicken, 1 can cream of mushroom.), 1 (10 ounce) can chicken breasts, ¼ cup salsa, 2 cups shredded reduced-fat cheese (NOT fat-free(it doesn't melt right), and more.

Is Mexican Chicken Casserole suitable as meat & poultry?

Yes, Mexican Chicken Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Mexican Chicken Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mexican Chicken Casserole Recipe

Name: Mexican Chicken Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (10 1/2 ounce) cans 98% fat-free cream of chicken soup (or 1 can cream of chicken, 1 can cream of mushroom.); 1 (10 ounce) can chicken breasts; ¼ cup salsa; 2 cups shredded reduced-fat cheese (NOT fat-free(it doesn't melt right); 1 (10 count) package corn tortillas

Mexican Chicken Casserole – a delicious recipe with cream of chicken soup, chicken breasts, salsa, cheese, corn tortillas. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 (10 1/2 ounce) cans 98% fat-free cream of chicken soup (or 1 can cream of chicken, 1 can cream of mushroom.)
1 (10 ounce) can chicken breasts
¼ cup salsa
2 cups shredded reduced-fat cheese (NOT fat-free(it doesn't melt right)
1 (10 count) package corn tortillas

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
372 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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