How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mexican Chicken Casserole?

You need 7 ingredients. The key ingredients include: 4 to 6 large skinless chicken breasts, 1 can low-fat cream of chicken soup, 1 can low-fat cream of mushroom soup, 1 can clear chicken broth (skim fat), and more.

Is Mexican Chicken Casserole suitable as meat & poultry?

Yes, Mexican Chicken Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Mexican Chicken Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mexican Chicken Casserole Recipe

Name: Mexican Chicken Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 to 6 large skinless chicken breasts; 1 can low-fat cream of chicken soup; 1 can low-fat cream of mushroom soup; 1 can clear chicken broth (skim fat); 1 can Ro-Tel tomatoes; 1 large pkg. baked tortilla chips; 1 c. fat-free grated Cheddar cheese

Mexican Chicken Casserole – a delicious recipe with chicken breasts, low-fat cream of chicken soup, low-fat cream of mushroom soup, chicken broth, Ro-Tel tomatoes, tortilla chips. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 to 6 large skinless chicken breasts
1 can low-fat cream of chicken soup
1 can low-fat cream of mushroom soup
1 can clear chicken broth (skim fat)
1 can Ro-Tel tomatoes
1 large pkg. baked tortilla chips
1 c. fat-free grated Cheddar cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
776 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Mexican Chicken Casserole

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