How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mexican Chicken Casserole?

You need 10 ingredients. The key ingredients include: 1 3/4 c. chicken broth or 14 1/2 oz. can, 1 can cream of chicken soup (10 3/4 oz.), 1 large chopped onion, 1 (4 oz.) can diced green chili peppers, and more.

Is Mexican Chicken Casserole suitable as meat & poultry?

Yes, Mexican Chicken Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Mexican Chicken Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mexican Chicken Casserole Recipe

Name: Mexican Chicken Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 3/4 c. chicken broth or 14 1/2 oz. can; 1 can cream of chicken soup (10 3/4 oz.); 1 large chopped onion; 1 (4 oz.) can diced green chili peppers; 1 (8 oz.) sour cream; 10 tortillas, torn into fourths; 2 1/2 c. chopped, cooked chicken; 2 c. Cheddar, shredded; 2 chopped tomatoes; chopped green onion

Mexican Chicken Casserole

Eats Now Editorial Team · 1143 kcal · Meat & Poultry

Mexican Chicken Casserole – a delicious recipe with chicken broth, cream of chicken soup, onion, green chili peppers, sour cream, tortillas. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Mexican Chicken Casserole

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