Mexican Chicken Casserole

1. 1

   Heat oven to 350u00b0.

2. 2

   Mix contents of vegetable seasoning packet, water and margarine in a 12 x 8-inch baking dish until margarine is melted.

3. 3

   Stir in stuffing crumbs and 1/2 cup of the salsa.

4. 4

   Place chicken over stuffing.

5. 5

   Pour remaining 1 cup salsa over chicken.

6. 6

   Cover with foil.

7. 7

   Bake for 35 to 40 minutes, or until chicken is cooked through.

8. 8

   Remove foil.

9. 9

   Sprinkle with cheese.

10. 10

    Bake 5 minutes, or until cheese is melted.

11. 11

    Let stand 5 minutes before serving.

* Per serving · 4 servings · Values may vary.

No additional tips available.