Try this homemade Mexican Chicken Bake recipe the whole family will love. Made with chicken, red Italian onions, green pepper and cream of mushroom soup…
This Mexican Chicken Bake relies on simple, everyday ingredients such as diced, cooked chicken, diced red italian onions, diced green pepper and drops tabasco. It comes together quickly and makes 4 servings, at about 800 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026