How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mexican Chicken?

You need 9 ingredients. The key ingredients include: 1 pint whipping cream, 2 (10 3/4 ounce) cans cream of mushroom soup, ¼ teaspoon curry, ¼ teaspoon chili powder, and more.

Is Mexican Chicken suitable as meat & poultry?

Yes, Mexican Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Mexican Chicken?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mexican Chicken Recipe

Name: Mexican Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pint whipping cream; 2 (10 3/4 ounce) cans cream of mushroom soup; ¼ teaspoon curry; ¼ teaspoon chili powder; ¼ teaspoon garlic powder; ¼ teaspoon paprika; ¼ teaspoon salt; ¼ teaspoon pepper; 2 -2 12 lbs boneless skinless chicken breasts, cut in pieces

Mexican Chicken – a delicious recipe with whipping cream, cream of mushroom soup, curry, chili powder, garlic, paprika. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 pint whipping cream
2 (10 3/4 ounce) cans cream of mushroom soup
¼ teaspoon curry
¼ teaspoon chili powder
¼ teaspoon garlic powder
¼ teaspoon paprika
¼ teaspoon salt
¼ teaspoon pepper
2 -2 12 lbs boneless skinless chicken breasts, cut in pieces

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
181 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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