How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mexican Chicken?

You need 7 ingredients. The key ingredients include: 3 whole chicken breasts, halved, skinned and boned, 1 c. tomato ketchup, 1/2 c. water, 1/2 c. diced onion, and more.

Is Mexican Chicken suitable as meat & poultry?

Yes, Mexican Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Mexican Chicken?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mexican Chicken Recipe

Name: Mexican Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 whole chicken breasts, halved, skinned and boned; 1 c. tomato ketchup; 1/2 c. water; 1/2 c. diced onion; 1 (4 oz.) can green chilies, drained and chopped; 1 c. Monterey Jack cheese, shredded; 1 c. Cheddar cheese, shredded

Mexican Chicken – a delicious recipe with chicken breasts, tomato ketchup, water, onion, green chilies, cheese. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

3 whole chicken breasts, halved, skinned and boned
1 c. tomato ketchup
1/2 c. water
1/2 c. diced onion
1 (4 oz.) can green chilies, drained and chopped
1 c. Monterey Jack cheese, shredded
1 c. Cheddar cheese, shredded

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
679 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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