How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mexican Chicken?

You need 8 ingredients. The key ingredients include: 1 boiled chicken, boned and chopped, 2 cans cream of chicken soup, 1 can Ro-Tel tomatoes, chopped, 1 large onion, chopped, and more.

Is Mexican Chicken suitable as meat & poultry?

Yes, Mexican Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Mexican Chicken?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mexican Chicken Recipe

Name: Mexican Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 boiled chicken, boned and chopped; 2 cans cream of chicken soup; 1 can Ro-Tel tomatoes, chopped; 1 large onion, chopped; 1 tsp. garlic salt; 1 tsp. chili powder; 1 lb. Velveeta cheese, grated; 24 corn tortillas, each torn in about 8 pieces

Mexican Chicken – a delicious recipe with chicken, cream of chicken soup, Ro-Tel tomatoes, onion, garlic salt, chili powder. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 boiled chicken, boned and chopped
2 cans cream of chicken soup
1 can Ro-Tel tomatoes, chopped
1 large onion, chopped
1 tsp. garlic salt
1 tsp. chili powder
1 lb. Velveeta cheese, grated
24 corn tortillas, each torn in about 8 pieces

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1373 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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