How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mexican Chef Salad?

You need 12 ingredients. The key ingredients include: 1 small to medium onion, chopped, 2 to 4 tomatoes, chopped, 1 head lettuce, torn into bite-size pieces, 1 c. cheddar or American cheese, shredded, and more.

Is Mexican Chef Salad suitable as salads?

Yes, Mexican Chef Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Mexican Chef Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Mexican Chef Salad Recipe

Name: Mexican Chef Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 small to medium onion, chopped; 2 to 4 tomatoes, chopped; 1 head lettuce, torn into bite-size pieces; 1 c. cheddar or American cheese, shredded; 1 c. French or Thousand Island dressing; hot sauce to taste; 1 large avocado; 1 lb. ground beef; 1 (15 oz.) can kidney beans, drained; 1 (6 oz.) bag Dorito tortilla chips; 1 (15 oz.) can kidney beans, drained; 1/4 tsp. salt

Mexican Chef Salad

Eats Now Editorial Team · 638 kcal · Salads

Mexican Chef Salad – a delicious recipe with onion, tomatoes, head lettuce, cheddar, hot sauce, avocado. Easy to follow and perfect for any occasion.

Serves 4 Salads

Mexican Chef Salad

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