Fresh, crisp and full of flavor — this Mexican Chef Salad is a must-try. Made with tortilla chips, onion, pinto beans and yellow cheese. Easy step-by-st…
This Mexican Chef Salad relies on simple, everyday ingredients such as medium bag tortilla chips, large bottle french dressing, small onion, chopped and pinto beans. It comes together quickly and makes 4 servings, at about 629 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026