How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chargrilled Chicken And Cranberry Salad?

You need 10 ingredients. The key ingredients include: 3 tbsp olive oil, 1 None lemon, peel finely grated and lemon juiced, 2 tsp ground cumin, 1 lb boneless skinless chicken breasts, halved, and more.

Is Chargrilled Chicken And Cranberry Salad suitable as salads?

Yes, Chargrilled Chicken And Cranberry Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Chargrilled Chicken And Cranberry Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Chargrilled Chicken And Cranberry Salad Recipe

Name: Chargrilled Chicken And Cranberry Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 tbsp olive oil; 1 None lemon, peel finely grated and lemon juiced; 2 tsp ground cumin; 1 lb boneless skinless chicken breasts, halved; 1 head baby Romaine lettuce, leaves torn; 1 can (15 oz) chickpeas, drained and rinsed; 6 oz green beans, trimmed, sliced and blanched; 1 cup crumbled feta cheese; 1/4 cup dried cranberries; 2 tbsp pine nuts

Fresh, crisp and full of flavor — this Chargrilled Chicken And Cranberry Salad is a must-try. Made with olive oil, lemon, ground cumin and chicken breas…

This Chargrilled Chicken And Cranberry Salad relies on simple, everyday ingredients such as olive oil, ground cumin, crumbled feta cheese and dried cranberries. It comes together quickly and makes 4 servings, at about 674 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Leave out the nuts to make it nut-free, or swap in seeds for a similar crunch.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Chargrilled Chicken And Cranberry Salad

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions