Mexican Cheeseburger

1. 1

   Combine cheese, chili powder, mustard and salt.

2. 2

   Place 1/3 cup of mixture on each of 3 thin hamburger patties.

3. 3

   Top with remaining patties and seal edges.

4. 4

   Place on cold broiler pan and broil until done, about 15 minutes, turning once.

* Per serving · 4 servings · Values may vary.

No additional tips available.