How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Second Time Around Veal Stew "Marengo" Style?

You need 7 ingredients. The key ingredients include: 1 tablespoon butter, 8 ounces mushrooms, trimmed and caps only sliced, 1/4 teaspoon ground orange zest, 1/2 cup chopped canned plum tomatoes, and more.

Is Second Time Around Veal Stew "Marengo" Style suitable as soups & stews?

Yes, Second Time Around Veal Stew "Marengo" Style falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Second Time Around Veal Stew "Marengo" Style?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Second Time Around Veal Stew "Marengo" Style Recipe

Name: Second Time Around Veal Stew "Marengo" Style
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon butter; 8 ounces mushrooms, trimmed and caps only sliced; 1/4 teaspoon ground orange zest; 1/2 cup chopped canned plum tomatoes; 1/4 cup white wine; 1/2 of veal stew done above; 1/2 cup pitted sliced green olives

Second Time Around Veal Stew "Marengo" Style – a delicious recipe with butter, mushrooms, ground orange zest, tomatoes, white wine, veal stew. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 tablespoon butter
8 ounces mushrooms, trimmed and caps only sliced
1/4 teaspoon ground orange zest
1/2 cup chopped canned plum tomatoes
1/4 cup white wine
1/2 of veal stew done above
1/2 cup pitted sliced green olives

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
43 kcal
Category
Soups & Stews

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Second Time Around Veal Stew "Marengo" Style

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