How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mexican Cheese Soup?

You need 7 ingredients. The key ingredients include: 1 (14 1/2 oz.) can tomatoes, chopped, 1/2 c. chopped onion, 2 cloves garlic, minced, 1 lb. Mexican Velveeta cheese spread, cubed, and more.

Is Mexican Cheese Soup suitable as soups & stews?

Yes, Mexican Cheese Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Mexican Cheese Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mexican Cheese Soup Recipe

Name: Mexican Cheese Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (14 1/2 oz.) can tomatoes, chopped; 1/2 c. chopped onion; 2 cloves garlic, minced; 1 lb. Mexican Velveeta cheese spread, cubed; 1 (13 3/4 oz.) can chicken or vegetable broth; 6 corn tortillas; oil

Mexican Cheese Soup – a delicious recipe with tomatoes, onion, garlic, Velveeta cheese, chicken, corn tortillas. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 (14 1/2 oz.) can tomatoes, chopped
1/2 c. chopped onion
2 cloves garlic, minced
1 lb. Mexican Velveeta cheese spread, cubed
1 (13 3/4 oz.) can chicken or vegetable broth
6 corn tortillas
oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
645 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Mexican Cheese Soup

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