How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Carrot and Ginger Soup?

You need 7 ingredients. The key ingredients include: 1 red onion, 2 garlic cloves, crushed, 2 tablespoons grated gingerroot, 12 ounces carrots, sliced, and more.

Is Carrot and Ginger Soup suitable as soups & stews?

Yes, Carrot and Ginger Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Carrot and Ginger Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Carrot and Ginger Soup Recipe

Name: Carrot and Ginger Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 red onion; 2 garlic cloves, crushed; 2 tablespoons grated gingerroot; 12 ounces carrots, sliced; 3 pints vegetable stock; 2 tablespoons lemon juice or 2 tablespoons lime juice; salt and pepper

Carrot and Ginger Soup – a delicious recipe with red onion, garlic, gingerroot, carrots, vegetable stock, lemon juice. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 red onion
2 garlic cloves, crushed
2 tablespoons grated gingerroot
12 ounces carrots, sliced
3 pints vegetable stock
2 tablespoons lemon juice or 2 tablespoons lime juice
salt and pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
132 kcal
Category
Soups & Stews

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Carrot and Ginger Soup

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