How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mexican Cheese Roll?

You need 5 ingredients. The key ingredients include: 1 large pkg. cream cheese, softened, 1 lb. Mexican Velveeta, softened, 1 small can chopped green chilies, 1 small can chopped black olives, and more.

Is Mexican Cheese Roll suitable as general?

Yes, Mexican Cheese Roll falls under the General category and is a great choice for this type of meal.

How do I store leftover Mexican Cheese Roll?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mexican Cheese Roll Recipe

Name: Mexican Cheese Roll
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large pkg. cream cheese, softened; 1 lb. Mexican Velveeta, softened; 1 small can chopped green chilies; 1 small can chopped black olives; 1 bunch chopped green onions (save some for garnish)

Try this homemade Mexican Cheese Roll recipe the whole family will love. Made with cream cheese, Velveeta, green chilies and black olives. Easy step-by-…

This Mexican Cheese Roll relies on simple, everyday ingredients such as mexican velveeta, softened. It comes together quickly and makes 4 servings, at about 96 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

1 large pkg. cream cheese, softened
1 lb. Mexican Velveeta, softened
1 small can chopped green chilies
1 small can chopped black olives
1 bunch chopped green onions (save some for garnish)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
96 kcal
Category
General

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Mexican Cheese Roll

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