Try this homemade Mexican Caviar recipe the whole family will love. Made with olives, green chilies, tomatoes and green onions. Easy step-by-step instru…
This Mexican Caviar relies on simple, everyday ingredients such as (4 oz.) cans olives, chopped, tomatoes, peeled and chopped, green onions, chopped and garlic, chopped. It comes together quickly and makes 4 servings, at about 75 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026