How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mexican Casserole?

You need 9 ingredients. The key ingredients include: 2 lb. ground round, 1 chopped onion, garlic powder, salt and pepper to taste, 1 can mild enchilada sauce, and more.

Is Mexican Casserole suitable as soups & stews?

Yes, Mexican Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Mexican Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mexican Casserole Recipe

Name: Mexican Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. ground round; 1 chopped onion; garlic powder, salt and pepper to taste; 1 can mild enchilada sauce; 2 cans mushroom soup; 1 soup can water; 2 cans chopped green chilies; 3/4 lb. grated Longhorn cheese; 1 doz. corn tortillas

Mexican Casserole – a delicious recipe with ground round, onion, garlic, enchilada sauce, mushroom soup, water. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 lb. ground round
1 chopped onion
garlic powder, salt and pepper to taste
1 can mild enchilada sauce
2 cans mushroom soup
1 soup can water
2 cans chopped green chilies
3/4 lb. grated Longhorn cheese
1 doz. corn tortillas

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
417 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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