Mexican Casserole

Name: Mexican Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large bag Tostitos; 2 lb. ground beef; onion; grated cheese; 1 can cream of mushroom soup; 1 can chicken and rice soup; 1 bottle taco sauce (hot or mild); 1 can Ro-Tel tomatoes or 1 qt. home canned tomatoes; 1 can Ranch Style or 2 cans hot chili; 1 can hot chili green peppers, chopped

Eats Now Editorial Team · 812 kcal · Soups & Stews

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Mexican Casserole – a delicious recipe with Tostitos, ground beef, onion, grated cheese, cream of mushroom soup, chicken. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 large bag Tostitos
2 lb. ground beef
onion
grated cheese
1 can cream of mushroom soup
1 can chicken and rice soup
1 bottle taco sauce (hot or mild)
1 can Ro-Tel tomatoes or 1 qt. home canned tomatoes
1 can Ranch Style or 2 cans hot chili
1 can hot chili green peppers, chopped

1
Brown ground beef with onion.
2
In a baking dish, layer the Tostitos, the ground beef and the cheese.
3
In a bowl, combine the other ingredients and pour over the cheese.
4
Put more grated cheese on top.
5
Bake at 400u00b0 for 30 minutes.

812

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 large bag Tostitos, 2 lb. ground beef, onion, grated cheese, and more.

Yes, Mexican Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
812 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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