How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mexican Casserole?

You need 4 ingredients. The key ingredients include: 1 can Ranch Style beans, 1 can Ranch Style Spanish rice, 1 can diced Ro-Tel tomatoes with green chilies, 1 lb. ground beef.

Is Mexican Casserole suitable as meat & poultry?

Yes, Mexican Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Mexican Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mexican Casserole Recipe

Name: Mexican Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can Ranch Style beans; 1 can Ranch Style Spanish rice; 1 can diced Ro-Tel tomatoes with green chilies; 1 lb. ground beef

Mexican Casserole – a delicious recipe with beans, rice, Ro-Tel, ground beef. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 can Ranch Style beans
1 can Ranch Style Spanish rice
1 can diced Ro-Tel tomatoes with green chilies
1 lb. ground beef

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
793 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Mexican Casserole

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