How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mexican Casserole?

You need 7 ingredients. The key ingredients include: 1 pkg. nacho cheese tortilla chips, crushed, 1 to 2 lb. ground chuck, cooked and drained, 1 to 2 onions, diced and cooked with meat, 1 can Ro-Tel, and more.

Is Mexican Casserole suitable as soups & stews?

Yes, Mexican Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Mexican Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mexican Casserole Recipe

Name: Mexican Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pkg. nacho cheese tortilla chips, crushed; 1 to 2 lb. ground chuck, cooked and drained; 1 to 2 onions, diced and cooked with meat; 1 can Ro-Tel; 1 can cream of chicken soup; 1 can cream of mushroom soup; 8 oz. Cheddar cheese, grated

Mexican Casserole – a delicious recipe with nacho cheese tortilla chips, ground chuck, onions, Ro-Tel, cream of chicken soup, cream of mushroom soup. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 pkg. nacho cheese tortilla chips, crushed
1 to 2 lb. ground chuck, cooked and drained
1 to 2 onions, diced and cooked with meat
1 can Ro-Tel
1 can cream of chicken soup
1 can cream of mushroom soup
8 oz. Cheddar cheese, grated

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
626 kcal
Category
Soups & Stews

Eats Now Editorial Team

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Mexican Casserole

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