Try this homemade Mexican Casserole recipe the whole family will love. Made with ground beef, chili style tomatoes, tomato paste and mexicali corn. Easy…
This Mexican Casserole relies on simple, everyday ingredients such as ground beef, (6 oz.) can tomato paste, mexicali corn, drained and onion, chopped. It comes together quickly and makes 4 servings, at about 1070 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026