How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mexican Casserole?

You need 8 ingredients. The key ingredients include: 8 flour tortillas, cut in pieces, 1 (15 oz.) can refried beans, 1 lb. ground beef, 1 (15 oz.) can tomato sauce, and more.

Is Mexican Casserole suitable as meat & poultry?

Yes, Mexican Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Mexican Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mexican Casserole Recipe

Name: Mexican Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 flour tortillas, cut in pieces; 1 (15 oz.) can refried beans; 1 lb. ground beef; 1 (15 oz.) can tomato sauce; 1 pkg. taco seasoning mix; 1 large onion, diced; 8 oz. sour cream; 8 oz. grated Colby cheese

Mexican Casserole – a delicious recipe with flour tortillas, beans, ground beef, tomato sauce, taco seasoning mix, onion. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

8 flour tortillas, cut in pieces
1 (15 oz.) can refried beans
1 lb. ground beef
1 (15 oz.) can tomato sauce
1 pkg. taco seasoning mix
1 large onion, diced
8 oz. sour cream
8 oz. grated Colby cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1400 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Mexican Casserole

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