How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mexican Casserole?

You need 10 ingredients. The key ingredients include: 1 bag tortilla chips, crushed, 1 small onion, chopped, 1 lb. ground beef, cooked, 1 lb. Velveeta cheese, cut in strips, and more.

Is Mexican Casserole suitable as meat & poultry?

Yes, Mexican Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Mexican Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mexican Casserole Recipe

Name: Mexican Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 bag tortilla chips, crushed; 1 small onion, chopped; 1 lb. ground beef, cooked; 1 lb. Velveeta cheese, cut in strips; 1 can cream of chicken or cream of mushroom soup; 1/2 soup can water; 1 can Ro-Tel tomatoes; 1 c. salsa; 1 can Ranch Style beans; 1/2 c. chopped ripe olives

Mexican Casserole

Eats Now Editorial Team · 917 kcal · Meat & Poultry

Mexican Casserole – a delicious recipe with tortilla chips, onion, ground beef, Velveeta cheese, cream of chicken, water. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Mexican Casserole

How did you like this recipe?

Frequently Asked Questions