How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mexican Blt?

You need 5 ingredients. The key ingredients include: 10-inch flour tortilla shells, warmed, 5 strips cooked bacon, lettuce, mayonnaise, and more.

Is Mexican Blt suitable as meat & poultry?

Yes, Mexican Blt falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Mexican Blt?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mexican Blt Recipe

Name: Mexican Blt
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 10-inch flour tortilla shells, warmed; 5 strips cooked bacon; lettuce; mayonnaise; shredded Monterey Jack and Cheddar cheese

Mexican Blt – a delicious recipe with flour tortilla shells, bacon, mayonnaise, Cheddar cheese. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

10-inch flour tortilla shells, warmed
5 strips cooked bacon
lettuce
mayonnaise
shredded Monterey Jack and Cheddar cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Mexican Blt

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