How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mexican Beef Dip?

You need 4 ingredients. The key ingredients include: 1 lb. Velveeta cheese, 1/2 to 1 lb. lean ground beef, 3 cans Ro-Tel, 1 whole medium onion.

Is Mexican Beef Dip suitable as snacks & appetizers?

Yes, Mexican Beef Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Mexican Beef Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Mexican Beef Dip Recipe

Name: Mexican Beef Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. Velveeta cheese; 1/2 to 1 lb. lean ground beef; 3 cans Ro-Tel; 1 whole medium onion

Mexican Beef Dip – a delicious recipe with Velveeta cheese, lean ground beef, Ro-Tel, onion. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 lb. Velveeta cheese
1/2 to 1 lb. lean ground beef
3 cans Ro-Tel
1 whole medium onion

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
498 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Mexican Appetizer
Tex-Mex Salsa
Mexican Dip
Stuffed Mushrooms

Mexican Beef Dip

How did you like this recipe?

Frequently Asked Questions