Name: Salsa Verde With Tomato
Yield: 4 servings
Ingredients: 3 (8 oz.) cans El Paso tomato sauce (the sauce that has the spices in it); 2 avocados, peeled and chopped; 1 to 3 medium to large tomatoes, chopped; 1 onion (preferably sweet), chopped; 1 can corn, black beans or white beans

Salsa Verde With Tomato – a delicious recipe with tomato sauce, avocados, tomatoes, onion, corn. Easy to follow and perfect for any occasion.

Servings: 4 persons

3 (8 oz.) cans El Paso tomato sauce (the sauce that has the spices in it)
2 avocados, peeled and chopped
1 to 3 medium to large tomatoes, chopped
1 onion (preferably sweet), chopped
1 can corn, black beans or white beans

Quick Info

Servings
4 servings
Category
Snacks & Appetizers

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Salsa Verde With Tomato

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