How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mexican Beef and Dumplings?

You need 11 ingredients. The key ingredients include: 2 lbs ground beef, 1 ½ teaspoons salt, 16 ounces whole kernel corn (do not drain), 16 ounces tomato sauce (with onions and peppers), and more.

Is Mexican Beef and Dumplings suitable as soups & stews?

Yes, Mexican Beef and Dumplings falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Mexican Beef and Dumplings?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mexican Beef and Dumplings Recipe

Name: Mexican Beef and Dumplings
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lbs ground beef; 1 ½ teaspoons salt; 16 ounces whole kernel corn (do not drain); 16 ounces tomato sauce (with onions and peppers); 3 teaspoons chili powder; 1 small onion; 1 cup Bisquick; ½ cup cornmeal; 2 tablespoons oil; ½ cup water; 1 egg

Mexican Beef and Dumplings

Eats Now Editorial Team · 828 kcal · Soups & Stews

Mexican Beef and Dumplings – a delicious recipe with ground beef, salt, kernel corn, tomato sauce, chili powder, onion. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Mexican Beef and Dumplings

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