How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mexican Beans?

You need 10 ingredients. The key ingredients include: 6 strips bacon, chopped and fried or use bacon bits, 1/3 c. celery, chopped, 2 (No. 1) cans pork and beans, 1/4 c. ketchup, and more.

Is Mexican Beans suitable as meat & poultry?

Yes, Mexican Beans falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Mexican Beans?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mexican Beans Recipe

Name: Mexican Beans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 strips bacon, chopped and fried or use bacon bits; 1/3 c. celery, chopped; 2 (No. 1) cans pork and beans; 1/4 c. ketchup; 2 Tbsp. dark molasses; 2 Tbsp. brown sugar; 1/2 Tbsp. liquid smoke; 1/4 c. chopped onion; 1/4 c. chopped green pepper; 3 to 5 drops Tabasco sauce

Mexican Beans

Eats Now Editorial Team · 364 kcal · Meat & Poultry

Mexican Beans – a delicious recipe with bacon, celery, pork, ketchup, dark molasses, brown sugar. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Mexican Beans

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