How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mexican Bean Casserole?

You need 14 ingredients. The key ingredients include: 1 1/2 lb. ground beef, 2 eggs, slightly beaten, 1 1/8 tsp. salt, 2 dashes pepper, and more.

Is Mexican Bean Casserole suitable as soups & stews?

Yes, Mexican Bean Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Mexican Bean Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mexican Bean Casserole Recipe

Name: Mexican Bean Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lb. ground beef; 2 eggs, slightly beaten; 1 1/8 tsp. salt; 2 dashes pepper; 3 Tbsp. flour; 4 1/2 Tbsp. vegetable oil; 3/4 c. chopped green pepper; 1/2 c. chopped onion; 3 (8 oz.) cans tomato sauce; 1 1/2 tsp. chili powder; 1/4 tsp. cinnamon; 1/2 tsp. ground cumin; 1 1/2 to 2 lb. green beans; 3 slices American cheese

Mexican Bean Casserole

Eats Now Editorial Team · 854 kcal · Soups & Stews

Mexican Bean Casserole – a delicious recipe with ground beef, eggs, salt, dashes pepper, flour, vegetable oil. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Mexican Bean Casserole

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