How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mexican Bean Burgers?

You need 13 ingredients. The key ingredients include: 1 can (15 oz) red kidney beans, drained and rinsed, 10 oz vegetarian crumbles, 3/4 cup canned corn kernels, drained, 2 None green onions, thinly sliced, and more.

Is Mexican Bean Burgers suitable as vegetarian?

Yes, Mexican Bean Burgers falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Mexican Bean Burgers?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mexican Bean Burgers Recipe

Name: Mexican Bean Burgers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can (15 oz) red kidney beans, drained and rinsed; 10 oz vegetarian crumbles; 3/4 cup canned corn kernels, drained; 2 None green onions, thinly sliced; 1/3 cup dry breadcrumbs; 2 tbsp chopped cilantro; 1 None egg, lightly beaten; 1/2 tsp ground cumin; 1/3 cup low fat yogurt; 2 None English muffins, split and toasted; 1/2 None avocado, sliced; 2 None tomatoes, cut into wedges; None None Lettuce, to serve

Mexican Bean Burgers

Eats Now Editorial Team · 276 kcal · Vegetarian

Mexican Bean Burgers – a delicious recipe with red kidney beans, vegetarian crumbles, corn kernels, green onions, breadcrumbs, cilantro. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Mexican Bean Burgers

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