How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mexican Bacon Quesadillas?

You need 7 ingredients. The key ingredients include: 6 slices bacon, cooked and crumbled, 1 cup ortega refried beans, 1/2 cup ortega thick & chunky salsa, 3/4 cup sargento mild cheddar cheese, shredded, and more.

Is Mexican Bacon Quesadillas suitable as meat & poultry?

Yes, Mexican Bacon Quesadillas falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Mexican Bacon Quesadillas?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mexican Bacon Quesadillas Recipe

Name: Mexican Bacon Quesadillas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 slices bacon, cooked and crumbled; 1 cup ortega refried beans; 1/2 cup ortega thick & chunky salsa; 3/4 cup sargento mild cheddar cheese, shredded; 5 soft 8-inch flour tortillas; sour cream, for garnish; sliced green onion, for garnish

Mexican Bacon Quesadillas – a delicious recipe with bacon, ortega refried beans, chunky salsa, sargento mild, flour tortillas, sour cream. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

6 slices bacon, cooked and crumbled
1 cup ortega refried beans
1/2 cup ortega thick & chunky salsa
3/4 cup sargento mild cheddar cheese, shredded
5 soft 8-inch flour tortillas
sour cream, for garnish
sliced green onion, for garnish

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
860 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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