How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mexicali Dip?

You need 10 ingredients. The key ingredients include: 1 lb. ground beef, 1/2 c. chopped onion, 1 clove garlic, minced, 1 (14 oz.) can green chili salsa, and more.

Is Mexicali Dip suitable as snacks & appetizers?

Yes, Mexicali Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Mexicali Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Mexicali Dip Recipe

Name: Mexicali Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. ground beef; 1/2 c. chopped onion; 1 clove garlic, minced; 1 (14 oz.) can green chili salsa; 1 (17 oz.) can spicy refried beans; 1/4 tsp. ground cumin; 1/2 to 1 tsp. seasoned salt; 1/4 tsp. chili powder; 1 c. raisins; 1/2 c. shredded Cheddar or Jack cheese

Mexicali Dip

Eats Now Editorial Team · 455 kcal · Snacks & Appetizers

Mexicali Dip – a delicious recipe with ground beef, onion, clove garlic, green chili salsa, beans, ground cumin. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Mexicali Dip

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