How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mexicali Dip?

You need 6 ingredients. The key ingredients include: 1 (15 oz.) can tamales, 1 (15 oz.) can chili beans, 1 small onion, minced, 1 (4 oz.) can diced Ortega chilies, and more.

Is Mexicali Dip suitable as snacks & appetizers?

Yes, Mexicali Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Mexicali Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Mexicali Dip Recipe

Name: Mexicali Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (15 oz.) can tamales; 1 (15 oz.) can chili beans; 1 small onion, minced; 1 (4 oz.) can diced Ortega chilies; garlic salt to taste; 1 c. Cheddar cheese, shredded

Mexicali Dip – a delicious recipe with tamales, chili beans, onion, chilies, garlic salt, Cheddar cheese. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 (15 oz.) can tamales
1 (15 oz.) can chili beans
1 small onion, minced
1 (4 oz.) can diced Ortega chilies
garlic salt to taste
1 c. Cheddar cheese, shredded

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
279 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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