How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mexicali Dinner?

You need 8 ingredients. The key ingredients include: 1 lb. ground beef, 1 small onion, 1 (10 oz.) can enchilada sauce, 1 (8 oz.) can chopped tomatoes, and more.

Is Mexicali Dinner suitable as meat & poultry?

Yes, Mexicali Dinner falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Mexicali Dinner?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mexicali Dinner Recipe

Name: Mexicali Dinner
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. ground beef; 1 small onion; 1 (10 oz.) can enchilada sauce; 1 (8 oz.) can chopped tomatoes; 1 (8 oz.) can Mexican corn, drained; 1 (2 1/4 oz.) sliced ripe olives; 1 (4 oz.) bag corn chips, crushed; 1 1/2 c. shredded Cheddar cheese

Mexicali Dinner – a delicious recipe with ground beef, onion, enchilada sauce, tomatoes, corn, olives. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb. ground beef
1 small onion
1 (10 oz.) can enchilada sauce
1 (8 oz.) can chopped tomatoes
1 (8 oz.) can Mexican corn, drained
1 (2 1/4 oz.) sliced ripe olives
1 (4 oz.) bag corn chips, crushed
1 1/2 c. shredded Cheddar cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
703 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Mexicali Dinner

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