How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mexi Corn Casserole`?

You need 12 ingredients. The key ingredients include: 3 can whole drained kernal corn, 2/3 cup mayonnaise, 1/2 cup sour cream, 3 tbsp tanjin fruit seasoning, and more.

Is Mexi Corn Casserole` suitable as general?

Yes, Mexi Corn Casserole` falls under the General category and is a great choice for this type of meal.

How do I store leftover Mexi Corn Casserole`?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mexi Corn Casserole` Recipe

Name: Mexi Corn Casserole`
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 can whole drained kernal corn; 2/3 cup mayonnaise; 1/2 cup sour cream; 3 tbsp tanjin fruit seasoning; 1 tsp black pepper; 1 tsp parsley flakes; 1 diced roma tomatoe; 1/2 red bellpepper; 2 tbsp chopped cilantro; 1/2 cup cotija cheese or parmesan cheese; 1/2 diced jalapeno; 1 tab melted butter

Try this homemade Mexi Corn Casserole` recipe the whole family will love. Made with corn, mayonnaise, sour cream and tanjin fruit seasoning. Easy step-b…

This Mexi Corn Casserole` relies on simple, everyday ingredients such as whole drained kernal corn, mayonnaise, sour cream and tanjin fruit seasoning. It comes together quickly and makes 4 servings, at about 832 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Mexi Corn Casserole`

Tips for the best results

Variations & substitutions

My Personal Notes

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