Mexi-Chicken Roll Ups

1. 1

   Flatten out the chicken breasts to about 1/4 thickness.

2. 2

   Blend together the cream cheese, salsa, cilantro, cumin and garlic powder to form a sauce.

3. 3

   Spread a spoonful of sauce across each breast.

4. 4

   Top with spinach leaves and then cheese.

5. 5

   Roll closed and cover in crushed tortilla chips.

6. 6

   Bake at 350 degrees F covered for 30 to 35 minutes or until chicken is cooked through.

* Per serving · 4 servings · Values may vary.

No additional tips available.