Fresh, crisp and full of flavor — this Mesclun And Mango Salad With Ginger Carrot Dressing is a must-try. Made with rice vinegar, sesame oil, ginger and…
This Mesclun And Mango Salad With Ginger Carrot Dressing relies on simple, everyday ingredients such as rice vinegar, sesame oil, grated fresh ginger and shredded carrot. It comes together quickly and makes 4 servings, at about 103 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026