Menudo

1. 1

   Combine first four ingredients in a pot, with approximately 12 to 15 cups water, on low to medium heat, until meat and hominy (if using fresh) are done (approximately 4 hours).

2. 2

   Add chili and stir well.

3. 3

   Serve onions and lemon wedges (for juice) in separate bowls as an option.

4. 4

   Serve with crackers on side.

5. 5

   Yields approximately 3 to 4 servings.

* Per serving · 4 servings · Values may vary.

No additional tips available.