How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Menchi Katsu Style Ground Pork Fritters?

You need 12 ingredients. The key ingredients include: 100 grams Ground pork, 1 tsp Miso, 1/2 tsp Cooking sake, 1/2 tsp Sugar, and more.

Is Menchi Katsu Style Ground Pork Fritters suitable as meat & poultry?

Yes, Menchi Katsu Style Ground Pork Fritters falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Menchi Katsu Style Ground Pork Fritters?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Menchi Katsu Style Ground Pork Fritters Recipe

Name: Menchi Katsu Style Ground Pork Fritters
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 100 grams Ground pork; 1 tsp Miso; 1/2 tsp Cooking sake; 1/2 tsp Sugar; 1/4 tsp Grated garlic; 1/2 tsp Grated ginger; 1 Panko; 1 tbsp White flour; 1 tiny bit The leftover egg after making tamagoyaki; 1/2 tsp Katakuriko; 1 pinch Salt; 3 to 4 tablespoons Vegetable oil

Menchi Katsu Style Ground Pork Fritters

Eats Now Editorial Team · 880 kcal · Meat & Poultry

Menchi Katsu Style Ground Pork Fritters – a delicious recipe with Ground pork, sake, Sugar, garlic, ginger, flour. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Menchi Katsu Style Ground Pork Fritters

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