Melty Cheesy Tofu Burgers Recipe

Name: Melty Cheesy Tofu Burgers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 clock Tofu; 10 leaves Shiso leaves; 80 grams Mozzarella cheese; 1 can Canned tuna; 4 tbsp Sesame seeds; 1 1/2 cup Panko; 5 tbsp Soy sauce; 10 grams Butter; 1/2 Lemon; 1 pinch of each Salt and pepper; 1 Cooking oil

Servings: persons

1 clock Tofu
10 leaves Shiso leaves
80 grams Mozzarella cheese
1 can Canned tuna
4 tbsp Sesame seeds
1 1/2 cup Panko
5 tbsp Soy sauce
10 grams Butter
1/2 Lemon
1 pinch of each Salt and pepper
1 Cooking oil

1
Cut up the tofu and drain away the excess water.
2
Finely julienne the shiso leaves, and put into a medium sized bowl.
3
Cut the mozzarella cheese into 1 cm cubes, and put into the bowl with the shiso leaves.
4
Add the drained tofu, canned tuna and sesame seeds to the bowl, and season lightly with salt and pepper.
5
Mix the contents of the bowl together well with your hands, and adjust the texture by adding panko.
6
The amount you put in depends on how well you drained the tofu; just add enough to be able to form the mixture into patties.
7
Spread a little oil around the bottom of a frying pan, and warm up over medium heat.
8
In the meantime, divide the mixture from Step 5 into 5 equal portions and form into round patties.
9
When the frying pan is hot put in the tofu burgers and fry until golden brown on both sides.
10
When the tofu burgers are done, remove from the pan and add the soy sauce.
11
When it's boiling turn off the heat and add lemon juice.
12
Add the butter and mix until the butter is melted.
13
When the butter has completely melted the sauce is done.
14
Pour over the burgers, and eat while piping hot!

652

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 clock Tofu, 10 leaves Shiso leaves, 80 grams Mozzarella cheese, 1 can Canned tuna, and more.

Yes, Melty Cheesy Tofu Burgers falls under the Vegetarian category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Melty Cheesy Tofu Burgers

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