How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spinach Dip?

You need 7 ingredients. The key ingredients include: 350 ml Sour cream, 250 ml Cream cheese or ricotta, 1/2 cup Grated cheddar cheese, 1 packages Spring vegetable soup mix, and more.

Is Spinach Dip suitable as vegetarian?

Yes, Spinach Dip falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Spinach Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Spinach Dip Recipe

Name: Spinach Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Vegetarian
Ingredients: 350 ml Sour cream; 250 ml Cream cheese or ricotta; 1/2 cup Grated cheddar cheese; 1 packages Spring vegetable soup mix; 150 grams Frozen spinach; 2 stick Spring onion, sliced; 1 Garlic salt and cracked black pepper to taste

Spinach Dip – a delicious recipe with Sour cream, Cream cheese, cheddar cheese, vegetable soup, Frozen spinach, Spring onion. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

350 ml Sour cream
250 ml Cream cheese or ricotta
1/2 cup Grated cheddar cheese
1 packages Spring vegetable soup mix
150 grams Frozen spinach
2 stick Spring onion, sliced
1 Garlic salt and cracked black pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Vegetarian

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Spinach Dip

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