How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Melt in Your Mouth Pancakes?

You need 7 ingredients. The key ingredients include: 2 cups self-rising flour, 1 tablespoon sugar, ¼ teaspoon baking soda, 2 eggs, and more.

Is Melt in Your Mouth Pancakes suitable as breakfast?

Yes, Melt in Your Mouth Pancakes falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Melt in Your Mouth Pancakes?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Melt in Your Mouth Pancakes Recipe

Name: Melt in Your Mouth Pancakes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups self-rising flour; 1 tablespoon sugar; ¼ teaspoon baking soda; 2 eggs; 1 cup sour cream; ¼ cup butter, melted; 2 cups milk

Melt in Your Mouth Pancakes – a delicious recipe with flour, sugar, baking soda, eggs, sour cream, butter. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

2 cups self-rising flour
1 tablespoon sugar
¼ teaspoon baking soda
2 eggs
1 cup sour cream
¼ cup butter, melted
2 cups milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
597 kcal
Category
Breakfast

Eats Now Editorial Team

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Melt in Your Mouth Pancakes

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